Client: Osso Restaurant

Year: 2021 

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For this restaurant, the design concept was inspired by the restaurant’s menu and dishes. The restaurant kitchen is based on chicken seasoned with African Peri-Peri sauce.The design encompass an explosion of spice colors, natural materials,  blending in a mix of wood and brick finishes, all painted by local artists with custom pendant lights sourced through a local craftsmen.

The client experience concept design is meant to not to be just just a culinary delight , but an immersion to  a healthy environment, design with a holistic approach witch is juxtaposition of harmony and balance, light and color, relationship to our surroundings and food, sustainable building processes, and green materials.

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